Guatemala Huehuetenango
Learn More About The Product
A smooth, balanced coffee with natural sweetness and clarity.
Grown in the Huehuetenango region of Guatemala, this coffee reflects the consistency and quality the region is known for. Washed processing brings out a clean structure, allowing its soft cocoa and nutty notes to come through with ease.
It’s the kind of coffee that doesn’t rely on boldness or complexity — just balance, sweetness, and a cup that feels complete on its own.
Tasting Notes:
- Cocoa
- Toasted Nuts
- Brown Sugar
Roast Level: Medium
Sourcing: Fair Trade, Organic
Acidity: ●●○○○
Body: ●●●○○
Sweetness: ●●●●○
Why Choose Our Coffee
Artisanal Craftsmanship
Every roast is carefully developed in small batches to highlight the unique character of each coffee—balanced, intentional, and never rushed.
Sustainable Sourcing
We partner with producers who prioritize ethical growing practices, fair relationships, and long-term environmental care.
Freshly Roasted, Always
Your coffee is roasted fresh and delivered on your schedule, so every cup tastes exactly how it should—at its peak.