Decaf Mexico (Mountain Water Process)
Learn More About The Product
A delicate, floral decaf with soft sweetness and balance.
Sourced from Mexico and roasted to a medium level, this coffee is designed to preserve more of its natural sweetness and nuanced character. The cup is smooth and approachable, with gentle floral notes, soft chocolate, and a clean finish that makes it equally enjoyable throughout the day or into the evening.
Decaffeinated using the Mountain Water Process (a chemical-free method that uses pure water to gently remove caffeine) it retains much of the coffee’s original character while creating a cup that feels remarkably complete for a decaf.
Tasting Notes:
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Delicate Florals
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Soft Chocolate
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Gentle Sweetness
Roast Level: Medium
Acidity: ●●●○○
Body: ●●●○○
Sweetness: ●●●●○
Why Choose Our Coffee
Artisanal Craftsmanship
Every roast is carefully developed in small batches to highlight the unique character of each coffee—balanced, intentional, and never rushed.
Sustainable Sourcing
We partner with producers who prioritize ethical growing practices, fair relationships, and long-term environmental care.
Freshly Roasted, Always
Your coffee is roasted fresh and delivered on your schedule, so every cup tastes exactly how it should—at its peak.