Grown under a shade canopy of walnut and fruit trees, better farming methods have resulted in higher productivity, better crops and an increase in income for the growers. The elements that produce better nuanced coffees relate back to slope angle, water supply, altitude and most importantly, soil quality. This coffee benefits from the fertile clay loam soil it grows in.
Roast Level: Medium
Cupping Profile: Medium bodied, subtle nuance of pear and papaya.
Certifications: Organic, UTZ, Rainforest Alliance
Region: Rodriguez de Mendoza, Amazon, Peru
Altitude: 1500-1800 Masl
Cultivar: Catimor, Typica, Caturra
Processing: Washed
Screen Size: 16-19
