Colombia Quindio
Learn More About The Product
A vibrant and fruit-forward coffee with layered sweetness and an unmistakably expressive character.
Grown in Colombia’s Quindio region, this Pink Bourbon showcases just how distinctive this celebrated variety can be. A natural process amplifies the coffee’s fruit and sweetness, creating a cup that is juicy, aromatic, and full of personality.
Guava leads with tropical brightness, followed by the warming spice of chai and a floral, cranberry-like hibiscus note. It’s an adventurous coffee, but one that remains balanced and remarkably easy to enjoy.
Tasting Notes:
- Guava
- Chai
- Hibiscus
Roast Level: Medium
Acidity: ●●●●○
Body: ●●●○○
Sweetness: ●●●●○
Why Choose Our Coffee
Artisanal Craftsmanship
Every roast is carefully developed in small batches to highlight the unique character of each coffee—balanced, intentional, and never rushed.
Sustainable Sourcing
We partner with producers who prioritize ethical growing practices, fair relationships, and long-term environmental care.
Freshly Roasted, Always
Your coffee is roasted fresh and delivered on your schedule, so every cup tastes exactly how it should—at its peak.