Peru Cajamarca
Learn More About The Product
A smooth, balanced coffee with gentle sweetness.
Grown in the northern highlands of Peru, this coffee is known for its approachable, easy-drinking character. Washed processing brings out a clean structure, allowing its nutty and chocolate notes to come through with clarity.
In the cup, it’s soft and mellow, with hints of toasted almond, milk chocolate, and a light citrus brightness. It’s the kind of coffee that fits easily into any part of the day — simple, steady, and consistently enjoyable.
This lot is part of the Café Femenino program, supporting women producers and helping create more stability and opportunity within their communities.
Tasting Notes:
- Toasted Almond
- Milk Chocolate
- Soft Citrus
Roast Level: Medium
Sourcing: Fair Trade, Organic
Acidity: ●●●○○
Body: ●●●○○
Sweetness: ●●●●○
Why Choose Our Coffee
Artisanal Craftsmanship
Every roast is carefully developed in small batches to highlight the unique character of each coffee—balanced, intentional, and never rushed.
Sustainable Sourcing
We partner with producers who prioritize ethical growing practices, fair relationships, and long-term environmental care.
Freshly Roasted, Always
Your coffee is roasted fresh and delivered on your schedule, so every cup tastes exactly how it should—at its peak.